Wood-fired kitchen, Lazimpat, Est. 2016
Fire-kissed and seasonal
A neighborhood dining room in Lazimpat built around oak fire, Kavre farms and Himalayan hospitality. Walk-ins welcome.
Our story
Cooked over oak, served with warmth
Ember and Oak began as a twelve-seat counter in Jhamsikhel with one wood oven. A decade later we still cook everything over fire, bread at dawn, tarkari at noon, whole kukhura on weekends.
Wood-fired everything · Kavre farms within 50 km · Local wine and chhyang list
The hearth
From the pass
From the pass
From the pass
From the pass
From the pass
From the pass
From the pass
Tue to Thu11am to 10pm
Fri and Sat11am to 11pm
Sunday12pm to 9pm
MondayOven rests
“— Aayush, Best of Kathmandu — Aayush, Regular since 2017
The most exciting fire cooking in the valley right now.
We have celebrated everything here. The sekuwa alone is worth moving to Lazimpat for.
Reservations
Join us at the table
Parties of 7 or more, please call. Full buyouts available on Mondays.
(01) 444-0114
namaste@emberandoak.com.np · 214 Lazimpat Road, Kathmandu